Oink, Moo, and Cluck, Too BBQ Sauce

1 (14 ounce) can of tomato sauce
4 ounces cider vinegar
4 ounces water
1/2 teaspoon salt
1/4 teaspoon yellow mustard powder
1 teaspoon cayenne
1 teaspoon red pepper flakes, crushed
1 teaspoon red thyme leaves, crushed
1/2 teaspoon black pepper, ground
1 teaspoon paprika
1 teaspoon garlic powder
4 cloves roasted garlic, pureed
2 tablespoons Worcestershire sauce
1 tablespoon dark molasses

Combine all ingredients in a saucepan and simmer covered for 30 minutes, stirring occasionally. Taste and adjust with seasonings to your liking. Yum!